BRIGITTE SEALING'S NOODLES FLORENTINE

• 8 oz Medium noodles, cooked and
• .drained
• 2 c Cottage cheese
• 1 /2 c Grated parmesan cheese
• 1 ts Salt
• 1 /4 ts Crushed basil
• 1 /4 c Bread crumbs
• 1 pk 1 0 oz frozen, drained,
• .chopped and thawed spinach
• 1 /2 c Sour cream
• 1 /4 ts Tabasco
• 1 tb Melted butter
• 1 /4 ts Thyme, crushed

In a large bowl, mix spinach, cottage cheese, parmesan cheese, sour

cream, salt, tabasco, basil and thyme. Stir in noodles. Turn into a 1

1/2 quart casserole dish. In a small bowl, combine butter and bread

crumbs. Sprinkle over the casserole. Cover and bake at 350F for 45

minutes.