BRIGITTE SEALING'S TROPICAL SPARERIBS

• 3 1 /2 - 4 lbs spareribs
• 3 lg Cloves of garlic
• 1 lg Onion, sliced
• 1 cn (2 0 oz) crushed pineapple,
• .undrained
• 1 /2 ts Dry mustard
• 1 Bottle (1 2 oz) chili sauce
• 1 /2 c Brown sugar
• 1 ts Ground ginger

Run ribs with garlic. Sprinkle with salt and pepper. Arrange onion in

a large baking pan. Place ribs on top. Add 1/4 cup water to the pan.

Cover with foil. Bake in 350F oven for 1/2 hour. Combine the remaining

ingredients and spoon over ribs. Bake uncovered 1 hour longer.