FUDGE (MICROWAVE)

• 2 c Miniature marshmallows
• 1 4 oz Can condensed milk
• 1 ds Salt
• 1 2 oz Semi-sweet chocolate chips
• 1 c Milk chocolate chips
• 1 /2 c Nuts
• 1 1 /2 ts Vanilla

In2 qt. glass measure, combine marshmallows, milk, andsalt.

Microcook on HIGH 3-4 minutes.Stir untilmarshmallowsmelt and

mixture is smooth. Add chips and stir until melted. Stir in nuts

(may use up to 1 cup) and vanilla.

Line8or9 inch square pan with waxpaper. Spreadfudge

evenly in pan.Chill 2 hours, until firm.Turn on tocutting

board, peel off paper and cut into squares.

Serves 32