GARDEN RICE SALAD

• ---------------------DRESSING-------------------------------
• 2 tb Lemon juice
• 1 ts Olive oil
• 1 /4 ts Black pepper
• 1 pn Garlic powder
• 1 /2 ts Oregano
• 1 /2 ts Basil

Toss together the sald ingredients in a medium bowl & set aside.

Mix together the salad dressing ingredients.Pour over the salad,

continuing to stir as you pour.Toss together & refrigerate until

ready to serve.

MARK'
S NOTES:
I've found that a little more oil is needed, no more

than another 1 ts.Lightly cooked corn is nice alternative to the

peas. In place of the garlic powder, use 1 minced garlic clove.

"Vegetarian Gourmet, Special Low-Fat Issue" 1995