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Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
Kaesetorte (Cheesetorte)
How to make easy

Kaesetorte (Cheesetorte)

Desserts  Cakes   European 

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Ingredients

  • ----------------ND OPTION FILLING--------------------------
  • 1 2 /3 lb Quark or creamcheese
  • 8 7 /8 oz Sugar
  • 2 ea Eggs
  • 1 ea Vanillapudding
  • 1 c Whippingcream

How to make

combine ingredients for dough and line a 10 " Springform with it.Make

a 1 " rim on the side of form.Combine the ingredients for the filling

and add to lined form.Bake at 350' for about 80-90 min.About the

vanillapudding.I always buy the german pudding which each package is

for 1 Q. of Milk.Therefore I dont know which size you would use here

in the US.But you probebly know.


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